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Homemade chocolate syrup
Prep Time
1
minute
minute
Cook Time
5
minutes
minutes
Total Time
6
minutes
minutes
Ingredients
¾
cup
maple syrup or sugar
⅔
cup
cocoa powder
⅔
cup
water
¼
tsp
sea salt
½
tsp
vanilla
Instructions
In a small saucepan, whisk together maple syrup, cocoa powder, water, and salt.
As it thickens, whisk occassionally.
When it comes to a boil, remove from heat and add vanilla.
Refrigerate until ready to use. It will continue to thicken in the fridge.