Grilled juicy boneless skinless chicken thighs full of flavor! Perfect for summer grilling.
Drizzle chicken thighs with olive oil.
Sprinkle half of the spices on one side of thighs, flip them over and sprinkle the other side with the remaining seasonings.
Heat grill, scrape and oil the grates.
Grill the thighs for about 6 minutes on each side or until they are no longer pink
and reach an internal temp of 165 degrees F.