Go Back
Three wedges of a pizza quesadilla on a cutting board next to a red and white towel.
Print

Quick and easy pizza quesadilla recipe

A delicious pizza quesadilla made with simple ingredients and comes together in minutes.
Course Main Course
Cuisine American, Italian
Keyword lunch, quick
Prep Time 3 minutes
Cook Time 5 minutes
Servings 4

Ingredients

  • 4 flour tortillas
  • 4 tbsp pizza sauce
  • 1 cup mozzarella cheese shredded
  • 28 pepperoni slices
  • favorite pizza toppings
  • 4 tsp butter

Instructions

  • Pre-heat a skillet or griddle to medium-low heat.
  • Meanwhile, spread 1 tablespoon of pizza sauce onto half of a tortilla.
  • Add ¼ cup of cheese evenly over the sauce on each tortilla.
  • Add 7 pepperonis per quesadilla and any other toppings you like.
  • Fold over the other half of the tortilla.
  • Melt butter in the skillet or griddle and add the assembled quesadillas. Cook for a couple of minutes until golden brown on one side.
  • Flip to the other side and cook until second side is golden brown and cheese is melted.
  • Transfer to a plate or cutting board and cut into thirds.

Notes

Easy pizza sauce recipe:
  •  
  •   
  •   
  •  
  •   
  •   
  •   OR use 1 tsp of Italian seasoning instead of the oregano, thyme and fennel seed.